Enzymatic properties of the purified putA protein from Salmonella typhimurium.
Open Access
- 1 September 1981
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 256 (18) , 9762-9766
- https://doi.org/10.1016/s0021-9258(19)68829-0
Abstract
No abstract availableThis publication has 12 references indexed in Scilit:
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