The biological stability of aerobically-treated piggery slurry during storage
- 1 April 1984
- journal article
- research article
- Published by Elsevier in Journal of Agricultural Engineering Research
- Vol. 29 (3) , 231-239
- https://doi.org/10.1016/0021-8634(84)90100-8
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Organic acids, biochemical oxygen demand and chemical oxygen demand in the soluble fraction of piggery slurryJournal of the Science of Food and Agriculture, 1983
- The effect of temperature and residence time on aerobic treatment of piggery slurry—Degradation of carbonaceous compoundsAgricultural Wastes, 1983
- Oxygen consumption during batch aeration of piggery slurry at temperatures between 5 and 50°CAgricultural Wastes, 1982
- The effects of low dissolved oxygen tension during the aerobic treatment of piggery slurry in completely mixed reactors*Journal of Applied Bacteriology, 1982
- Effect of microorganism residence time on aerobic treatment of piggery wasteAgricultural Wastes, 1979
- Effect of Wind and Rain on Surface ReaerationJournal of the Environmental Engineering Division, 1977