INTERRELATIONSHIPS OF FOODSTUFFS

• 1 October 1952
• journal article
• Published by Wiley in Annals of the New York Academy of Sciences
• Vol. 56  (1) , 127-139
• https://doi.org/10.1111/j.1749-6632.1952.tb30212.x

Abstract

Keywords

• ENZYMES
• FOOD
• NUTRITION
• VITAMINS