The Amino Acid Requirements of Growing Turkeys

This publication has 16 references indexed in Scilit:

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  Poultry Science, 1983
• A note on the amino acid composition of the Turkey
  British Poultry Science, 1982
• The Amino Acid Requirements of Chicks: Experimental Validation of Model-Calculated Requirements ,
  Poultry Science, 1980
• The Energy Requirements and Performance of Growing Chickens and Turkeys as Affected by Environmental Temperature
  Poultry Science, 1980
• Spectrophotometric determination of ammonia: a study of a modified Berthelot reaction using salicylate and dichloroisocyanurate
  The Analyst, 1980
• Protein, fatty acids, calcium and phosphate absorption along the gastrointestinal tract of the young turkey
  Comparative Biochemistry and Physiology Part A: Physiology, 1979
• New Formal Approaches to the Determination of Energy and Amino Acid Requirements of Chicks
  Poultry Science, 1978
• The Protein and Amino Acid Requirements of Laying Hens: Suggested Models for Calculation
  Poultry Science, 1973
• The determination of the methionine requirement of laying pullets by a diet dilution technique
  British Poultry Science, 1970
• Beitrag zur Chemie des Kreatinins und Kreatins im Harne.
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