Biosynthetic studies of marine lipids. 17. The course of chain elongation and desaturation in long-chain fatty acids of marine sponges
- 1 November 1988
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of the American Chemical Society
- Vol. 110 (24) , 8117-8124
- https://doi.org/10.1021/ja00232a025
Abstract
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