REVERSIBLE ACTION OF macerans AMYLASE1
- 1 September 1948
- journal article
- letter
- Published by American Chemical Society (ACS) in Journal of the American Chemical Society
- Vol. 70 (9) , 3145
- https://doi.org/10.1021/ja01189a512
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Structure of the Dextrins Isolated from Corn Sirup1Journal of the American Chemical Society, 1942
- A Study of the Products Obtained from Starch by the Action of the Amylase of Bacillus maceransJournal of the American Chemical Society, 1942
- The Molecular Weights of the Schardinger Alpha and Beta Dextrins1Journal of the American Chemical Society, 1942