Rheology of alginate from Azotobacter vinelandii in aqueous dispersions
- 30 April 1998
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 36 (1) , 51-62
- https://doi.org/10.1016/s0260-8774(98)00042-9
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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