An analysis of the limonin and naringin content of grapefruit juice samples collected from Florida State Test Houses
- 1 January 1983
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 31 (1) , 156-162
- https://doi.org/10.1021/jf00115a036
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Radioimmunoassay for the Citrus Bitter Principle, Naringin, and Related Flavonoid-7-O-neohesperidosidesPlanta Medica, 1982
- Seasonal variation of bitterness components, pulp, and vitamin C in Texas commercial citrus juicesJournal of Agricultural and Food Chemistry, 1981
- Radioimmunoassay of limonin using a tritiated tracerJournal of Agricultural and Food Chemistry, 1980
- Radioimmunoassay for the determination of limonin in CitrusPhytochemistry, 1980