EFFECTS OF FASTING AND GLUCOSE INGESTION ON THE RETENTION OF AMMONIA
Open Access
- 1 September 1950
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 186 (1) , 373-375
- https://doi.org/10.1016/s0021-9258(18)56322-5
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- THE RATE OF UTILIZATION OF AMMONIA FOR PROTEIN SYNTHESISJournal of Biological Chemistry, 1949