Quantified approach to sensory panelist selection
- 31 December 1990
- journal article
- Published by Elsevier in Food Quality and Preference
- Vol. 2 (4) , 233-241
- https://doi.org/10.1016/0950-3293(90)90015-m
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: