Effect of modified ice storage on the quality and prevention of darkening discoloration of shrimp Solenccera prominentis.
- 1 January 1988
- journal article
- Published by Japanese Society of Fisheries Science in NIPPON SUISAN GAKKAISHI
- Vol. 54 (8) , 1415-1422
- https://doi.org/10.2331/suisan.54.1415
Abstract
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