The Influence of Aldehyde Chain Length upon the Relative Quantum Yield of the Bioluminescent Reaction of Achromobacter fischeri
Open Access
- 1 September 1963
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 238 (9) , 3100-3105
- https://doi.org/10.1016/s0021-9258(18)51873-1
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- ISOLATION, IDENTIFICATION, AND FUNCTION OF LONG CHAIN FATTY ALDEHYDES AFFECTING THE BACTERIAL LUCIFERIN-LUCIFERASE REACTIONJournal of Biological Chemistry, 1954
- THE IDENTIFICATION OF KCF: REQUIREMENT OF LONG-CHAIN ALDEHYDES FOR BACTERIAL EXTRACT LUMINESCENCE1Journal of the American Chemical Society, 1953