TIME FACTORS in the Utilization of a Mixture of AMINO ACIDS (PROTEIN HYDROLYSATE) and DEXTROSE Given Intravenously
- 1 May 1953
- journal article
- research article
- Published by Elsevier in The American Journal of Clinical Nutrition
- Vol. 1 (4) , 287-294
- https://doi.org/10.1093/ajcn/1.4.287
Abstract
The existence of 2 time factors in the metabolism of amino acids given intraven. is shown by N balance studies in 4 patients given infusions of an inadequate caloric mixture of glucose and amino acids, each patient serving as his own control. The findings indicate a greater utilization of amino acids (1) when glucose was infused at the same time, and (2) when the mixture was infused at a slower rate. These findings confirm observations made by others in humans and in animals with oral feedings.Keywords
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