Dietary changes in modern times
- 1 January 1975
- book chapter
- Published by Elsevier
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Changes in the Fibre Content of the British DietNature, 1972
- DIABETES MELLITUS IN AMERICAN (PIMA) INDIANSThe Lancet, 1971
- PLASMA LIPID AND LIPOPROTEIN PATTERN IN GREENLANDIC WEST-COAST ESKIMOSPublished by Elsevier ,1971
- Cortical Thickness of Bone in Underprivileged PopulationsThe American Journal of Clinical Nutrition, 1970
- OSTEOPOROSIS AND FRACTURE OF THE FEMORAL NECK IN THE SOUTH AFRICAN BANTUThe Journal of Bone and Joint Surgery. British volume, 1968
- Consumption of Carbohydrates in the United KingdomThe American Journal of Clinical Nutrition, 1967
- The Diet of Canadian Indians and EskimosProceedings of the Nutrition Society, 1953
- The chemical composition of wheat and rye and of flours derived therefromBiochemical Journal, 1945
- The Food of the Present-Day Navajo Indians of New Mexico and ArizonaJournal of Nutrition, 1939