HPTLC ANALYSIS OF TISSUE AND BLOOD OF BIOMPHALARIA GLABRATA SNAILS TO ASSESS THE EFFECTS OF A DIET OF ROMAINE LETTUCE LEAF VERSUS MIDRIB ON THE CONCENTRATIONS OF LIPIDS, PIGMENTS,AND CARBOHYDRATES
- 1 January 2001
- journal article
- Published by Taylor & Francis in Journal of Liquid Chromatography & Related Technologies
- Vol. 24 (10) , 1467-1478
- https://doi.org/10.1081/jlc-100103923
Abstract
(2001). HPTLC ANALYSIS OF TISSUE AND BLOOD OF BIOMPHALARIA GLABRATA SNAILS TO ASSESS THE EFFECTS OF A DIET OF ROMAINE LETTUCE LEAF VERSUS MIDRIB ON THE CONCENTRATIONS OF LIPIDS, PIGMENTS,AND CARBOHYDRATES. Journal of Liquid Chromatography & Related Technologies: Vol. 24, No. 10, pp. 1467-1478.Keywords
This publication has 5 references indexed in Scilit:
- Effects of Echinostoma caproni infection on the phospholipid and sphingolipid content of the intestinal mucosa of ICR miceJournal of Helminthology, 1998
- The Effect of Diet and Reproductive Maturity on the Growth and Reproduction of Helisoma anceps (Pulmonata) Infected by Halipegus occidualis (Trematoda)Journal of Parasitology, 1997
- High Performance Thin-Layer Chromatographic Analysis of Neutral Lipids in Biomphalaria glabrata (Gastropoda) Fed Yolk-Lettuce Versus Lettuce-Tetramin DietsMicrochemical Journal, 1993
- Chemoattraction and dietary preferences of Biomphalaria glabrata (Gastropoda: Planorbidae) for leaf lettuce, tetramin and hen's egg yolkComparative Biochemistry and Physiology Part A: Physiology, 1992