Influence de carotenoides purifies ajoutes dans les aliments composes sur la pigmentation de Penaeus japonicus (Crustacea, Decapoda)
- 15 January 1984
- journal article
- Published by Elsevier in Aquaculture
- Vol. 36 (3) , 217-228
- https://doi.org/10.1016/0044-8486(84)90237-0
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- The biosynthesis of astaxanthin. XVIII. The metabolism of the carotenoids in the prawn, Penaeus japonicus bate.NIPPON SUISAN GAKKAISHI, 1976
- The biosynthesis of astaxanthin. VI. the carotenoids in the prawn, Penaeus japonicus bate (part II)International Journal of Biochemistry, 1972
- Comparative studies on some decapod crustacean carotenoproteinsComparative Biochemistry and Physiology, 1970
- Cellular Aspects of the Control of Physiological Color Changes in CrustaceansAmerican Zoologist, 1969
- ChromatophoresPhysiological Reviews, 1965