Purification and properties of a cross-reacting material related to α-amylase and biochemical comparison with the parent α-amylase
- 25 January 1973
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure
- Vol. 295 (1) , 323-340
- https://doi.org/10.1016/0005-2795(73)90100-1
Abstract
No abstract availableKeywords
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