Leucine Aminopeptidase from Swine Kidney: Purification, Molecular Weight, Subunit, and Amino Acid Composition
- 31 December 1976
- journal article
- research article
- Published by Taylor & Francis in Preparative Biochemistry
- Vol. 7 (3-4) , 243-256
- https://doi.org/10.1080/00327487708061641
Abstract
A homogeneous leucine aminopeptidase was obtained from mixed breed swine kidneys by means of chromatography on a special column. After coupling an inhibitor, N-sulfanilyl N′-butylcarbamide, to Sepharose 6B, the derivative did not absorb the enzyme, but absorbed a non-enzymatically active protein. The enzyme showed a single band on disc-gel electrophoresis. The molecular weight of the enzyme has 320, 000 daltons. In 6 M guanidine solution containing 0.5% 2-mercaptoethanol at pH 8, the enzyme exhibited a molecular weight of 53, 000 on equilibrium centrifugation. A similar value, 54, 000, for the subunit of the enzyme was found on SDS-gel electrophoresis. The amino acid composition of the enzyme is also reported.Keywords
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