Nutritional and socioeconomic implications Health food users in two Texas cities
- 1 June 1976
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 68 (6) , 542-545
- https://doi.org/10.1016/s0002-8223(21)06620-7
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- HEALTH FOODS VERSUS TRADITIONAL FOODS: A COMPARISON1Journal of Milk and Food Technology, 1973