A micro‐method for the estimation of oil content and fatty acid composition in seeds with special reference to cyclopropenoic acids
- 1 October 1983
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 34 (10) , 1130-1136
- https://doi.org/10.1002/jsfa.2740341014
Abstract
No abstract availableThis publication has 20 references indexed in Scilit:
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