Beef Cattle Selection Indexes Involving Conformation and Weight
- 1 November 1963
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 22 (4) , 1086-1090
- https://doi.org/10.2527/jas1963.2241086x
Abstract
Phenotypic and genetic parameters for weaning weight, initial conformation, final conformation, post-weaning daily gain, and adjusted final weight were obtained from data collected on 473 animals from 56 different sires. The heritability estimates were within the range of estimates derived from previous studies. A negative genetic correlation of — .39 was obtained between weaning weight and final conformation. Genetic and phenotypic correlations between weaning weight and daily gain and between final conformation and daily gain were small and positive. Estimates of the relative net economic value for each trait and the genetic and phenotypic parameters were used in calculation of selection indexes involving weaning weight, initial conformation, final conformation, and daily gain. Final conformation was the least important trait and daily gain the most important in determining the theoretical genetic progress from selection. Results also indicate that daily gain must be included in the index if an appreciable amount of genetic improvement in daily gain is to be realized.This publication has 6 references indexed in Scilit:
- Genetic Analysis of Economic Characteristics of Young Hereford CattleJournal of Animal Science, 1962
- Genetic and Environmental Influences on Gain of Beef Cattle during Various Periods of LifeJournal of Animal Science, 1961
- Selection Indexes for Weanling Traits in Beef Calves1Journal of Animal Science, 1961
- Economic Importance of Traits and Selection Indexes for Beef CattleJournal of Animal Science, 1957
- THE GENETIC BASIS FOR CONSTRUCTING SELECTION INDEXESGenetics, 1943
- THE EFFICIENCY OF THREE METHODS OF SELECTION*Journal of Heredity, 1942