Heme and Nonheme Iron Content of Animal Products Commonly Consumed in Thailand
Top Cited Papers
- 1 August 2002
- journal article
- Published by Elsevier in Journal of Food Composition and Analysis
- Vol. 15 (4) , 389-398
- https://doi.org/10.1006/jfca.2002.1080
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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