On the Determination of Available Lysine in Cottonseed Meal
- 1 January 1965
- journal article
- Published by Wiley in Starch ‐ Stärke
- Vol. 17 (3) , 89-93
- https://doi.org/10.1002/star.19650170307
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- The estimation of the available lysine in animal-protein foodsBiochemical Journal, 1960
- Determination of free lysine ϵ-amino groups in cottonseed meals and preliminary studies on relation to protein qualityArchives of Biochemistry and Biophysics, 1959
- Reaction of gossypol with free ϵ-amino groups of lysine in proteinsArchives of Biochemistry and Biophysics, 1959
- Quantitative Application of Kiliani ReactionAnalytical Chemistry, 1951