The Apparent Viscosity of Ice Cream
Open Access
- 1 September 1934
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 17 (9) , 639-650
- https://doi.org/10.3168/jds.s0022-0302(34)93282-3
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- The Rheological Properties of Cement and Cement-Mortar-StoneJournal of Applied Physics, 1933
- On the coefficient of viscous traction and its relation to that of viscosityProceedings of the Royal Society of London. Series A, Containing Papers of a Mathematical and Physical Character, 1906