Salt Tolerance of Two Muskmelon Cultivars under Two Radiation Levels1

Abstract
The salt tolerance of cultivars of muskmelon (Cucumis melo, L.) was established under 2 levels of radiation in a glasshouse experiment. ‘Galia’ and ‘Top Mark’ muskmelon differed very little in salt tolerance at either radiation level. The maximum electrical conductivity of a saturated soil extract without yield reduction, the salt tolerance threshold, was 2.0 dS m−1. Beyond the threshold, yield was reduced at a rate of 14.3% per unit increase in soil salinity. Both cultivars were more salt-tolerant at the higher level of solar radiation.

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