Studies on Trypsin and Chymotrypsin Inhibitory Activities, Hemagglutinating Activity, and Sugars in the Great Northern Beans (Phaseolus vulgaris L)
- 1 March 1981
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 46 (2) , 626-629
- https://doi.org/10.1111/j.1365-2621.1981.tb04926.x
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- LectinsScientific American, 1977
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- Oligosaccharides of Food Legumes: Alpha-Galactosidase Activity and the Flatus ProblemPublished by American Chemical Society (ACS) ,1975
- Relationship Between the Content of Oil, Protein, and Sugar in Soybean Seed1Agronomy Journal, 1972