A COMPREHENSIVE FORMULA FOR THE ACCEPTANCE OF FOOD TEXTURE, AND ITS GENERALIZATION TO OVERALL FOOD ACCEPTANCE
- 1 April 1974
- journal article
- Published by Wiley in Journal of Texture Studies
- Vol. 5 (1) , 109-113
- https://doi.org/10.1111/j.1745-4603.1974.tb01093.x
Abstract
No abstract availableKeywords
This publication has 0 references indexed in Scilit: