PROTEIN FORTIFICATION OF CORN TORTILLAS WITH OILSEED FLOURS
- 1 May 1976
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 41 (3) , 656-660
- https://doi.org/10.1111/j.1365-2621.1976.tb00693.x
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- Computing the Analysis of Variance Table for Experiments Involving Qualitative Factors and Zero Amounts of Quantitative FactorsThe American Statistician, 1974
- Automatic Recording Apparatus for Use in Chromatography of Amino AcidsAnalytical Chemistry, 1958
- Colorimetric Method for Determination of Sugars and Related SubstancesAnalytical Chemistry, 1956
- Nutritive Value of the Mexican TortillaScience, 1945