Sterol content, fatty acid composition of phospholipids, and permeability of labeled ethylene glycols in relation to salt-tolerance of yeasts
- 1 November 1981
- journal article
- research article
- Published by Wiley in Physiologia Plantarum
- Vol. 53 (3) , 368-374
- https://doi.org/10.1111/j.1399-3054.1981.tb04514.x
Abstract
No abstract availableThis publication has 24 references indexed in Scilit:
- Polyhydric alcohol production and intracellular amino acid pool in relation to halotolerance of the yeast Debaryomyces hanseniiArchiv für Mikrobiologie, 1980
- Function of sterolsPhilosophical Transactions of the Royal Society of London. B, Biological Sciences, 1978
- Properties and structural basis of simple diffusion pathways in the erythrocyte membranePublished by Springer Nature ,1977
- Concerning the extraction of lipids from yeastLipids, 1976
- On the mechanism of salt toleranceArchiv für Mikrobiologie, 1976
- The permeability of liposomes to nonelectrolytesThe Journal of Membrane Biology, 1975
- Lipid composition and permeability of liposomesBiochimica et Biophysica Acta (BBA) - Biomembranes, 1968
- Glycerol permeability of erythrocytesCellular and Molecular Life Sciences, 1966
- Lipids of Debaryomyces hanseniiJournal of Bacteriology, 1965
- Die Verteilung organischer Verbindungen zwischen Äther und Wasser.Acta Chemica Scandinavica, 1949