Temperature-Time Relationships for High-Temperature-Short-Time Sterilization of Evaporated Milk
Open Access
- 1 November 1944
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 27 (11) , 909-912
- https://doi.org/10.3168/jds.s0022-0302(44)92665-2
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Effects of Temperature and Time of Sterilization upon Properties of Evaporated MilkJournal of Dairy Science, 1944