Tentative Identification of Carbonyl Compounds In Wood Smoke by Gas Chromatography
- 1 March 1966
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 31 (2) , 218-222
- https://doi.org/10.1111/j.1365-2621.1966.tb00483.x
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Fractionation and Study of Compounds in Wood SmokeJournal of Food Science, 1965
- Low-Boiling Components of Wood Smoke -- Identification by Means of Syringe ReactionsJournal of Chromatographic Science, 1964
- Volatile Chemical Compounds in Dry‐Cured Hamsa,bJournal of Food Science, 1964
- Regeneration of Carbonyls from 2,4-Dinitrophenylhydrazones with Levulinic AcidAnalytical Chemistry, 1957
- ObituariesJournal of the Society of Chemical Industry, 1940
- The presence of formaldehyde in wood smoke and in smoked foodstuffsThe Analyst, 1927