Purification and characterization of pectin acetylesterase from orange peel

This publication has 16 references indexed in Scilit:

• Gelation of sugarbeet and citrus pectins using enzymes extracted from orange peel
  Carbohydrate Polymers, 1990
• Enzymatic modification of plant polysaccharides
  International Journal of Biological Macromolecules, 1986
• Determination of the degree of methylation and acetylation of pectins by h.p.l.c.
  Food Hydrocolloids, 1986
• Electrostatic effects and the dynamics of enzyme reactions at the surface of plant cells
  European Journal of Biochemistry, 1986
• Distribution of methoxyl groups in pectins
  Carbohydrate Polymers, 1986
• Fluorimetric assay of hydrolases at longwave excitation and emission wavelengths with new substrates possessing unique water solubility
  Analytical Biochemistry, 1983
• Agrobacterium adherence involves the pectic portion of the host cell wall and is sensitive to the degree of pectin methylation
  Physiologia Plantarum, 1982
• Polysaccharide conformation in solutions and gels — recent results on pectins
  Carbohydrate Polymers, 1982
• [55a] Cephalosporin acetylesterase (citrus)
  Published by Elsevier ,1975
• Gelation Properties of Partially Acetylated Pectins²
  Journal of the American Chemical Society, 1950