Optimization of dietary vitamin C in fish and crustacean larvae: a review
- 1 September 1997
- journal article
- review article
- Published by Elsevier in Aquaculture
- Vol. 155 (1-4) , 165-181
- https://doi.org/10.1016/s0044-8486(97)00115-4
Abstract
No abstract availableKeywords
This publication has 41 references indexed in Scilit:
- Efficacy of ascorbyl-2-polyphosphate in rainbow trout, Oncorhynchus mykissAquaculture, 1994
- Stability of ascorbic acid and other vitamins in extruded fish feedsAquaculture, 1994
- Vitamin C requirement of grass shrimp, Penaeus monodon, as determined with l-ascorbyl-2-monophosphateAquaculture, 1994
- Highly unsaturated fatty acid requirements of Penaeus monodon postlarvae: an experimental approach based on Artemia enrichmentAquaculture, 1994
- Effects of dietary oxidized fish oil and deficiency of anti-oxidants on the immune response of turbot, Scophthalmus maximusAquaculture, 1992
- Some Aspects of Ascorbate Metabolism in Developing Embryos of the Brine Shrimp (Artemia salina)Canadian Journal of Fisheries and Aquatic Sciences, 1991
- Liquid chromatographic determination of a combined form of L-ascorbic acid (L-ascorbate 2-sulfate) in fish tissue by release of L-ascorbic acidAquaculture, 1990
- Ascorbic acid status in the early life of whitefish (Coregonus lavaretus L.)Aquaculture, 1990
- Evaluation of L-ascorbyl-2-polyphosphate (AsPP) as a dietary ascorbic acid source for channel catfishAquaculture, 1989
- Ascorbyl palmitate as a dietary vitamin C source for rainbow trout (Salmo gairdneri)Aquaculture, 1988