Grinding characteristics of carrots (Daucus carota L.)
- 31 December 1993
- journal article
- research article
- Published by Elsevier in Journal of Food Engineering
- Vol. 20 (4) , 381-389
- https://doi.org/10.1016/0260-8774(93)90085-x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- THE SIZE REDUCTION PARADOXIndustrial & Engineering Chemistry, 1963