Effects of powdery mildew Erysiphe pisi and water stress upon the water relations of pea
- 1 March 1977
- journal article
- research article
- Published by Elsevier in Physiological Plant Pathology
- Vol. 10 (2) , 139-145
- https://doi.org/10.1016/0048-4059(77)90017-0
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- Effect of water potential of pea leaves on spore production by Erysiphe pisi (powdery mildew)Transactions of the British Mycological Society, 1977
- Patterns of Stomatal Behaviour, Transpiration, and CO2Exchange in Pea Following Infection by Powdery Mildew (Erysiphe pisi)Journal of Experimental Botany, 1976
- Reduction of transpiration from wheat caused by germinating conidia of Erysiphe graminis f. sp. triticiPhysiological Plant Pathology, 1975
- Pisatin Production in Powdery Mildewed Pea SeedlingsPhytopathology®, 1975
- Hormone Metabolism in Diseased PlantsAnnual Review of Plant Physiology, 1973
- Pathogen-Induced Changes in Host Water RelationsPhytopathology®, 1973
- A Physiological Study of the Effects of SO2Pollution, Phenylmercuric Acetate Sprays, and Parasitic Infection on Stomatal Behaviour and Ageing in BarleyJournal of Phytopathology, 1971
- Water Balance Changes of Barley Infected by Erysiphe graminis D. C. f. sp. bordei MarchalJournal of Phytopathology, 1965
- Sap Pressure in Vascular PlantsScience, 1965
- The ecology of fungi which cause economic plant diseasesTransactions of the British Mycological Society, 1949