The Effect of Grain Component of the Diet on the Response of Turkey Poults to Vitamin D3 and Penicillin
Open Access
- 1 January 1976
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 55 (1) , 183-187
- https://doi.org/10.3382/ps.0550183
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Fractionation of a Chick Growth Depressing Factor From RyePoultry Science, 1973
- Effect of Diet Composition on Chick Growth Response to Different Types and Levels of Feed Medication ,Poultry Science, 1973
- Effect of Antibiotic Supplements to Diets Containing Rye on Chick GrowthPoultry Science, 1971