Ultrafiltration of effluents from slaughterhouses and brine in the meat industry
- 31 December 1980
- journal article
- Published by Elsevier in Desalination
- Vol. 35, 303-315
- https://doi.org/10.1016/s0011-9164(00)88618-x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Protein concentrates from slaughter animal bloodInternational Journal of Food Science & Technology, 1977
- Protein concentrates from slaughter animal bloodInternational Journal of Food Science & Technology, 1977