The effect of ethanol on glycyl-prolyl dipeptidyl-aminopeptidase activity in the rat pancreas and liver
- 1 December 1980
- journal article
- research article
- Published by Elsevier in Biochemical Pharmacology
- Vol. 29 (23) , 3210-3211
- https://doi.org/10.1016/0006-2952(80)90588-2
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Distribution of PZ-peptidase and glycylprolyl β-naphthylamidase activities in oral tissuesArchives of Oral Biology, 1975
- Chronic Calcifying Pancreatitis—Chronic Alcoholic PancreatitisGastroenterology, 1974
- Hydrolysis of amino acid β-naphthylamides by aminopeptidases in the parotid glandCellular and Molecular Life Sciences, 1970
- Effect of Prolonged Alcohol Consumption in Rats on Pancreatic Protein Synthesis ,Journal of Nutrition, 1968
- Fatty Liver in the Rat after Prolonged Intake of Ethanol with a Nutritionally Adequate New Liquid DietJournal of Nutrition, 1967
- On the Protein Composition of Bovine Pancreatic Zymogen GranulesJournal of Biological Chemistry, 1963