Levels of Metabolic Intermediates in Streptococcus lactis Grown on Different Carbon Sources and the Effect on Product Formation.
- 1 January 1983
- journal article
- Published by Danish Chemical Society in Acta Chemica Scandinavica
- Vol. 37b, 751-753
- https://doi.org/10.3891/acta.chem.scand.37b-0751
Abstract
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