Serum Glycoprotein Disturbances and Their Rheological Effects in Diabetes Mellitus
- 1 January 1973
- book chapter
- Published by Elsevier
- Vol. 2, 155-166
- https://doi.org/10.1016/b978-0-12-027362-1.50023-6
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
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- Ver nderungen der Serumeiwei?k rper und der proteingebundenen Kohlenhydrate bei Diabetes mellitusDiabetologia, 1970
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- SERUM CONCENTRATION OF α2-MACROGLOBULIN, HAPTOGLOBIN AND α1-ANTITRYPSIN IN DIABETES MELLITUSActa Endocrinologica, 1967
- BLOOD-VISCOSITY IN DIABETIC PATIENTSThe Lancet, 1966
- The Viscosity Of Macromolecules In Relation To Molecular ConformationAdvances in Protein Chemistry, 1962
- Blood Viscosity, Serum Hexosamine and Diabetic RetinopathyDiabetes, 1961
- Physical-chemical Characteristics of Certain of the Proteins of Normal Human Plasma.The Journal of Physical Chemistry, 1947