THE DISTINGUISHING CHARACTERS OFFLAVOBACTERIUM PROTEUM(sp. nov.), THE COMMON ROD BACTERIUM OF BREWERS' YEAST
Open Access
- 8 July 1936
- journal article
- research article
- Published by Chartered Institute of Brewers and Distillers in Journal of the Institute of Brewing
- Vol. 42 (4) , 348-350
- https://doi.org/10.1002/j.2050-0416.1936.tb05668.x
Abstract
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