THE STABILITY OF BACTERIAL VIRUSES IN SOLUTIONS OF SALTS
Open Access
- 20 May 1949
- journal article
- Published by Rockefeller University Press in The Journal of general physiology
- Vol. 32 (5) , 579-594
- https://doi.org/10.1085/jgp.32.5.579
Abstract
1. The seven bacterial viruses of the T group, active against E. coli, are much more rapidly inactivated by heat when suspended in 0.1 N solutions of sodium salts than when suspended in broth.Keywords
This publication has 1 reference indexed in Scilit:
- The Inactivation of Bacteriophages by X-Rays—Influence of the MediumProceedings of the National Academy of Sciences, 1941