Microwave Pasteurization of Raw Milk
- 1 January 1969
- journal article
- research article
- Published by Taylor & Francis in Journal of Microwave Power
- Vol. 4 (4) , 272-275
- https://doi.org/10.1080/00222739.1969.11688733
Abstract
A microwave system for the rapid heating of raw milk is described. The effectiveness in bacterial control and potential industrial advantages of the method over the more conventional techniques are illustrated.Keywords
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