Ciguatera Fish Poisoning: Epidemiology of the Disease on St. Thomas, U.S. Virgin Islands *
- 1 May 1982
- journal article
- research article
- Published by American Society of Tropical Medicine and Hygiene in The American Journal of Tropical Medicine and Hygiene
- Vol. 31 (3) , 574-578
- https://doi.org/10.4269/ajtmh.1982.31.574
Abstract
In a random household survey conducted on St. Thomas, U.S. Virgin Islands, the incidence of ciguatera fish poisoning was found to be 36.5 cases per 1,000 population per 5 years (95% confidence limits ± 16.9 cases per 1,000 population per 5 years). An average of 3.6 cases per 1,000 population per year were diagnosed in the hospital emergency room on St. Thomas. Cases seen in the emergency room occurred most frequently among persons aged 30–39 years. No clear seasonality for cases could be demonstrated. In an investigation of cases occurring between 1 January and 10 April 1980, illness was caused by a variety of different fish, with carrang (Caranx ruber) the species most commonly implicated. Patients and age-matched controls ate fish with equal frequency; patients were significantly more likely to have had previous episodes of ciguatera fish poisoning than were controls.This publication has 5 references indexed in Scilit:
- Origins of ciguatera fish poisoning: a new dinoflagellate, Gambierdiscus toxicus Adachi and Fukuyo, definitively involved as a causal agentPublished by Elsevier ,2002
- Clinical Observations on 3,009 Cases of Ciguatera (Fish Poisoning) in the South Pacific *The American Journal of Tropical Medicine and Hygiene, 1979
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- MARINE BIOTOXINS. I. CIGUATERA POISON: SOME BIOLOGICAL AND CHEMICAL ASPECTS*Annals of the New York Academy of Sciences, 1960