Anthocyanin accumulation in apple skin during ripening: Regulation by ethylene and phenylalanine ammonia-lyase
- 1 January 1984
- journal article
- research article
- Published by Elsevier in Scientia Horticulturae
- Vol. 22 (1-2) , 89-96
- https://doi.org/10.1016/0304-4238(84)90087-6
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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