Metabolism of parenterally administered fat emulsions in the rat: studies of fatty acid oxidation with 1-13C- and 8-13C-labelled triolein
Open Access
- 1 April 1998
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 79 (4) , 381-387
- https://doi.org/10.1079/bjn19980063
Abstract
To reassess the hypothesis that fatty acid catabolism occurs to completion via β-oxidation, male Sprague–Dawley rats receiving continuous total parenteral nutrition (TPN) including 43% energy as fat were infused with [1-13C]- or [8-13C]triolein. Expired CO2was collected continuously for 4 h and its13C:12C ratio determined by isotope–ratio mass spectrometry. Bicarbonate retention was also assessed over 4 h by infusion of NaH14CO3and measurement of the expired14CO2. A possible loss of label from [8-13C]oleic acid from the citric acid cycle via labelled acetyl-CoA without oxidation to CO2was assessed by infusing further animals with acetate labelled with14C either at C atoms 1 or 2 and determination of its conversion to expired14CO2. At isotopic steady state, 63.2 (SE 1.6)% (n8) of the infused [1-14C]acetate and 46.0 (SE 1.2)% (n8) of [2-14C]acetate was recovered as expired14CO2. After correction for bicarbonate retention and non-oxidative isotope loss, 37.3 (SE 1.2)% (n20) of the [1-13C]triolein was found to have been oxidized, whereas 32.6 (SE 1.0)% (n20) of the [8-13C]triolein was oxidized (P≤ 0.01). The lower oxidation of the C atom at position 8 of oleic acid than that at position 1 indicates incomplete oxidative breakdown of the fatty acid after entering β-oxidation.Keywords
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