Determination of free fatty acids and their ethyl esters in musts and wines
- 1 August 1997
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 776 (2) , 283-291
- https://doi.org/10.1016/s0021-9673(97)00383-x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
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