The sensitivity of a commercial lager yeast to novel inhibitors of unsaturated fatty acid and ergosterol biosynthesis
- 1 January 1990
- journal article
- conference paper
- Published by Springer Nature in Biotechnology Letters
- Vol. 12 (1) , 33-38
- https://doi.org/10.1007/bf01028489
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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