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Whole-blood viscosity and related components in diabetes mellitus.
Home
Publications
Whole-blood viscosity and related components in diabetes mellitus.
Whole-blood viscosity and related components in diabetes mellitus.
JD
J Ditzel
J Ditzel
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1 February 1968
journal article
Vol. 15
(2)
,
49-53
Abstract
No abstract available
Cited
Cited by 5 articles
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