The Fractionation of ?-Histones From Chicken Erythrocyte Nuclei
Open Access
- 1 January 1964
- journal article
- research article
- Published by CSIRO Publishing in Australian Journal of Biological Sciences
- Vol. 17 (4) , 1001-1015
- https://doi.org/10.1071/bi9641001
Abstract
Crude a-histone, obtained from the original histone complex by precipitation of the [beta]- and [gamma] -histones with ethanol, has been shown by starch gel-electrophoresis to contain 13 components. The fractionation of [alpha]-histone by exclusion chromatog-raphy on Sephadex G-200 is reported. While none of these components have been obtained pure in the present study, considerable purification of components 2, 3, 4, 5, 8, 9, 10, and 11 has been achieved, and their amino acid composition leaves no doubt that a-histones represent a much larger family of "lysine-rich" proteins than was hitherto supposed.Keywords
This publication has 2 references indexed in Scilit:
- Further fractionations of histones from calf thymusBiochemical Journal, 1962
- THE FRACTIONATION OF THE HISTONES OF CALF THYMUS AND CHICKEN ERYTHROCYTES BY CATION-EXCHANGE CHROMATOGRAPHY WITH SODIUM SALTSCanadian Journal of Biochemistry and Physiology, 1959